For the best extraction of the flavor of saffron threads, it should be soaked in liquid after being pounded with a mortar and pestle.
-
AFor the best extraction of the flavor of saffron threads, it should be soaked in liquid after being pounded
分析该选项
-
BTo best extract their flavor, saffron threads should be soaked in liquid after pounding
分析该选项
-
CThe best way to extract the flavor from saffron threads is soaking them in liquid after being pounded
分析该选项
-
DThe best way to extract the flavor from saffron threads is to soak them in liquid after pounding them
分析该选项
-
EThe flavor of saffron threads can best be extracted by soaking it in liquid after pounding it
分析该选项
显示答案
正确答案: D